Rick’s Chophouse is celebrating 10 years of hospitality! One hundred percent of the proceeds will be distributed to local charities through The Seed Project Foundation, including The Samaritan Inn, Community Garden Kitchen, and Cornerstone Ranch (learn more about these in Causes We Support).
We have amazing live entertainment lined up and every room will have features, including carving up Texas prime ribs and Oklahoma buffalo tenderloins in the Wine room, a huge seafood display on Rick’s table in the main dining room to celebrate our oceans, and Chef Drea will be shucking oysters in the library next to Gulf shrimp and grits. And those are just the highlights!
A collection of silent auction items donated by Historic Downtown McKinney businesses will be showcased, and Matt Hamilton from Local Yocal will auction off some amazing packages.